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May has officially come and gone. It’s June.


How in the WORLD did that happen?? Last I checked, it was still April! Ah well, how time  quickly slips through our fingers.

Well, May was a particularly exciting month here at GFHT Headquarters. Lots of traveling, and delicious Gluten Free, Vegan, and Body Ecology Diet friendly eats!

Here are some highlights:) They are ALL Gluten Free, Dairy Free & BED friendly. The majority are Vegan.

Mexican Quinoa Lettuce Wraps! (GF, V, BED)

Cauliflower Pizza Crust! (GF, BED)

Princess Slaw! (GF, V, BED)

GF, Vegan & Body Ecology PAD THAI! (GF, V, BED)

GF Mexican Quinoa Pizza! (GF, BED)

Asparagus & Cauliflower Curry! (GF, Vegan, BED)

Summer Cucumber Dill Salad! (GF, Vegan, BED)

Coconut Cashew Sugar-Free Ice Cream! (GF, Vegan, BED)

Pesto Potatoes! (GF, V, BED)

Mexican Fiesta Salad! (GF, V, BED)

Zucchini Quinoa Lasagna Stack! (GF, V, BED)

Rainbow “Rice” Remix! (GF, V, BED)

Well there you have it sports fans! Those were my favorites from the Marvelous Month of May! Let’s make June another Happy, Healthy month!

Until Tomorrow!